At Pacific Rim Foods, your peace of mind is our top priority. We operate under stringent regulations and guidelines to ensure the safety and quality of our products at every step of the process. We have a strong Risk Management Plan registered with the Ministry of Primary Industries (MPI). This means that every item that leaves our facility has undergone rigorous inspection and adheres to the highest standards of food safety and hygiene. With over 30 years of experience, we have earned the trust of countless customers who rely on us for premium meat products they can enjoy and distribute with confidence. We are relentless in our pursuit to excellence and are always open to feedback and opportunities for growth.
QUALIFICATIONS
At Pacific Rim Foods, we are dedicated to being at the forefront of our industry, constantly striving for excellence and staying ahead of the curve. Our commitment to maintaining the highest standards is reflected in our extensive qualifications and certificates, some of these include.
Ministry of Primary Industries (MPI) Registered Customised Risk Management Plan: Our adherence to a MPI Registered Customised Risk Management Plan ensures that every aspect of our food production process is meticulously controlled and monitored to guarantee safety and quality.
Bio-Security Qualifications Accredited by Ministry of Primary Industries (MPI): Our team holds Bio-Security qualifications accredited by MPI, further underscoring our dedication to safeguarding the integrity of our products and the environment.
12 Weekly MPI Audits : We have 12 weekly audits which is the highest level achievable when exporting.